The efficacy and function of chestnut root

Chestnut root has a long history, and until now, chestnut root has more and more uses. I wonder if you friends know about the other effects of chestnut root. Let us introduce it in detail below, hoping to be helpful to you friends.

[Source] It is the root of chestnut , a plant of the Fagaceae family.

[Properties and flavors] "Sichuan Chinese Materia Medica": "It tastes sweet and mild, has a neutral nature, and is non-toxic."

【Functions and indications】 ① Wang Ying's "Food Materia Medica": "It can treat kidney (hernia) qi, and it can be taken after decoction with wine."

[Usage and Dosage] For oral use: decocted in water, 2 to 3 qian; or soaked in wine.

[Additional prescription] Treating red, swollen and toothache: chestnut root and palm tree root. Eat fried boiled eggs. (Jiangxi "Handbook of Herbs")

【Excerpt】 《*Dictionary》

【Source】 From Wang Ying's "Food Materia Medica"

The above is an introduction to some relevant knowledge about chestnut tree roots. Do you have a better understanding of it? I hope everyone can apply chestnut tree roots in their lives to serve our health.