The efficacy and function of carp blood

The efficacy and function of carp blood

The medical value of carp blood is beyond our imagination. It is very effective in treating some diseases. Carp blood contains many substances that are beneficial to the human body. Let’s take a look.

[Source] The blood of the carp, a member of the Cyprinidae family.

[Chemical composition] The composition of carp blood varies depending on the season, nutritional status, etc. The hemoglobin level of young carp is lower in winter than in spring. The coagulation activity is not as good as that of mammals, and the conversion of prothrombin is often incomplete. In winter, when people are hungry, serum protein decreases. If they are hungry for a long time, it can drop to 1.98-2.0%. Serum proteins contain albumin and α-, β-, and γ-globulins, and their electrophoretic properties are similar to those of rabbits. During electrophoresis, α-globulin has four divisions, β-globulin has two divisions, and γ-globulin has one division. When they reach sexual maturity in March, males have more Na and Cl in their blood, while females have more K, Ca and total protein than males.

【Function and indication】 "Tang Materia Medica": "(applied) to children's rashes and sores."

[Additional prescription] To treat facial paralysis: take equal parts of carp blood and white sugar, mix well and apply the mixture. If the facial paralysis occurs to the left, apply to the right side; if the facial paralysis occurs to the right, apply to the left side. (Jilin Chinese Herbal Medicine)

【Excerpt】 《*Dictionary》

【Source】 From "Tang Materia Medica"

We know the effects and functions of carp blood, how to eat carp blood, etc. I believe the above content can help you!

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