Recently, major TV channels have launched various health programs, and food programs have also introduced special health-preserving dietary therapy methods. All aspects show that the concept of health preservation is gradually deepening in people's understanding. Next, we will introduce a health-preserving medicinal material, Trachelospermum jasminoides. [Source] It is the fruit of the plant Trachelospermum jasminoides of the Apocynaceae family. Collect in July, preferably unripe fruits. [Properties] Follicles, 2 and fused in a herringbone shape, oblong or fusiform, about 8 to 20 cm long, 6 to 10 mm wide, with a smooth, hairless surface, green-brown or purple-brown, with fine longitudinal lines and gray-blue spots. When mature, the abdomen cracks and the seeds are released. There are many seeds, which are linear and flat, brown, about 12 mm long and 2 mm wide, with white fuzz on the top. 【Functions and indications】 Treats pain in muscles and bones. [Usage and Dosage] For oral use: decocted in water, 1.5 to 3 qian. 【Excerpt】 《*Dictionary》 Through the above, we have learned about the effects and functions of the traditional Chinese medicine Trachelospermum jejuni. I hope everyone can find the right medicine for their condition and eat Trachelospermum jejuni correctly in life. |
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