The efficacy and function of chrysanthemum ginseng

Chrysanthemum ginseng is very familiar to everyone. It has a long history and has good effects on regulating the body and treating diseases. It is a good choice for health preservation. Let’s take a look together.

【Other name】 Cough chrysanthemum

【Source】 Tanacetum delavayi Franch., Asteraceae .

【Habitat distribution】 Sichuan and Yunnan.

【Nature and flavor】 Spicy, sweet, warm.

【Functions and indications】Nourishes the lungs, relieves cough and resolves phlegm. It is mainly used to treat lung deficiency cough, long-term cough and bronchitis.

[Usage and Dosage] Eat 2 pieces of Chrysanthemum Ginseng raw before going to bed.

【Excerpt】 National Compendium of Chinese Herbal Medicines

[Source] "Southern Yunnan Materia Medica"

Through the introduction in this article, we can learn some relevant knowledge about chrysanthemum ginseng. Whether from the perspective of food health or traditional Chinese medicine, the role of chrysanthemum ginseng cannot be underestimated.