Leek and lotus are something that many people are very familiar with. The benefits that leeks and lotus bring to us are not available in other foods. So what are the effects of leek lotus? Let’s learn about it together. [Other names] Saffron, daffodil, hollow chives, rain and wind flower [Source] Zephyranthes grandiflora Lindl., Amaryllidaceae , the whole plant is used as medicine. 【Habitat distribution】 Cultivated in the south. 【Nature and flavor】 Bitter, cold. 【Functions and indications】Dissipates heat and detoxifies, cools blood and replenishes blood. It is mainly used to treat vomiting blood and metrorrhagia. Used externally to treat carbuncle swelling, bruises, and snake bites. [Usage and Dosage] 1-2 liang, apply an appropriate amount externally, mash and apply to the affected area. 【Excerpt】 National Compendium of Chinese Herbal Medicines Although leek lotus has many magical effects, it cannot be eaten casually. We need to use the medicine according to the user's own situation. I hope everyone will not take it indiscriminately to avoid unnecessary consequences. |
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