The efficacy and function of red Ruimu fruit

When it comes to red ramie fruit, we are all familiar with it. Red ramie fruit is not only edible but also has very high medicinal effects. Eating red ramie fruit regularly can play a very good health-preserving and health-care role.

【English name】 Swida alab Opiz

[Source] Medicinal material source: The fruit of the plant Cornaceae.

[Original form] Deciduous shrub, 3m high. The bark is purple-red; the old branches are blood red, glabrous, often covered with white powder, cm; the leaves are ovate to elliptical, 4-9cm long and 2.5-5.5cm wide; there are 5-6 pairs of lateral veins. Resolution: The corymbose inflorescence is terminal; the flowers are small, yellow-white; the calyx is altar-shaped, with 4 lobes and triangular calyx teeth; the petals are 4, ovate-elliptical; the stamens are 4, attached to the outside of the disk, the filaments are slightly flattened, the anthers are light yellow, 2-chambered, T-shaped; the flower blood is cushion-shaped; the ovary is nearly obovate, sparsely covered with appressed short soft hairs, and the stigma is disc-shaped, wider than the style. The drupe is obliquely oval, with persistent style. When ripe, it is white with a slight bluish purple tint. The style is persistent. The core is prismatic, with three veins on each side. The flowering period is June-July, and the fruiting period is August-October.

【Nature and flavor】 Sour; astringent; neutral

【Functions and indications】Nourishes the kidneys and strengthens them. Mainly for kidney deficiency, low back pain, weakness and thinness

[Usage and Dosage] For oral use: decocted in water, 3-9g; or soaked in wine.

【Note】Use with caution if you have internal fire or damp-heat.

【Excerpt】 Chinese Materia Medica

The above is an introduction to some relevant knowledge about the red yew fruit. Do you have a better understanding of it? I hope everyone can apply the red ramie fruit in their lives to serve our health.