There are many common Chinese medicinal materials in life, and red-headed grass is one of them. However, many people are not very clear about red-headed grass. Therefore, before choosing to eat it, you need to understand the effects and functions of red-headed grass. [Other name] Yellow flower gall [Source] The whole herb of Blumea lacera DC., a plant of the genus Blumea in the family Asteraceae. Harvested in spring and summer, washed, chopped and dried, or fresh leaves. 【Nature and flavor】 Bitter, cold. 【Functions and indications】 Clears away heat, detoxifies, reduces swelling and relieves pain. Used for tonsillitis, stomatitis, gingival abscess, mumps, and pneumonia in children; used externally to treat carbuncles, swellings, and skin itching. 【Usage and Dosage】 2 to 5 cents. For external use, mash the fresh grass and apply it to the affected area. [Remarks] ( 1 ) Blumea mollis (D. Don) Merr. The effects are similar to the previous species. 【Excerpt】 National Compendium of Chinese Herbal Medicines 【Source】 Yunnan Chinese Herbal Medicine Red-headed grass not only has many functions, but also has many ways of being eaten in our lives, so it is loved by many people. |
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