Effects and functions of the stems and leaves of Phellodendron chinense

The environment is now seriously deteriorating and various diseases are emerging one after another. In order to prevent the occurrence of various diseases and ensure good health, many people choose to enhance their immunity through diet. As a food ingredient that can fundamentally regulate various functions of the body, Chinese medicinal materials have received widespread attention. Today I will introduce to you the medicinal material Phellodendron chinense stems and leaves.

[Source] It is the stems and leaves of Phellodendron chinense , a plant of the Berberidaceae family. Harvested from July to October.

[Properties and flavors] "Common Chinese Herbal Medicines in Sichuan": "bitter, cold."

【Functions and indications】 ① "Emei Medicinal Plants": "Powder can treat impetigo. Boiled in water and taken to treat tooth decay and tooth decay."

[Usage and Dosage] For oral use: decoct in water, 5 to 8 qian. For external use: grind into powder and sprinkle.

【Excerpt】 《*Dictionary》

The stems and leaves of Phellodendron chinense are often used in the treatment of some diseases. They can be made into a compound prescription or used alone as needed. However, the stems and leaves of Phellodendron chinense should not be consumed blindly to avoid adverse effects on the body.