Can I eat Lingzhi if I have gout?

Gout used to be a "rich man's disease", but in recent years, its incidence has continued to increase. In the southeast coastal areas, gout has become a common and frequent disease. Gout can cause joint inflammation and kidney disease. It should be pointed out in particular that young people who eat seafood and drink cold beer for a long time may induce gout, lead to kidney failure, and eventually become patients with uremia. Ganoderma lucidum is known as the magical herb. So, is it useful for gout patients to eat Ganoderma lucidum?

When you suffer from gout, you can drink Ganoderma lucidum soup. Ganoderma lucidum is a rare material in traditional Chinese medicine. Many people have never even seen it. If you have the disease, taking Ganoderma lucidum will be of great benefit to your body. Ganoderma lucidum has many effects.

Ganoderma lucidum can be taken appropriately when you are not sick. It is good for your body. The biggest benefit is that it has anti-tumor effect. At the same time, Ganoderma lucidum also has a protective effect on liver damage caused by various physical, chemical and biological factors. You can also take Ganoderma lucidum when you have gout.

Regular consumption of Ganoderma has other benefits, including improving local microcirculation and preventing platelet aggregation. These effects have a good preventive and therapeutic effect on various types of stroke, and Ganoderma lucidum can also prevent diseases such as lowering blood cholesterol, lipoprotein and triglycerides. You can take Ganoderma lucidum when you have these diseases.

Note:

However, there are many things to pay attention to when storing Ganoderma lucidum. It must be placed in a dry and ventilated place and not exposed to moisture. Also, when you have gout, you must avoid cold waves and remember to keep yourself warm in cold weather.

Once gout occurs, you must control your diet. Under the premise of a reasonable diet, you should avoid or abstain from high-purine foods such as animal offal, shrimp and crabs, thick broth, seaweed, anchovies, sardines, clams, beans and beer. Eat more low-purine foods such as milk, vegetables, fruits and grains. At the same time, take certain medications such as Huatuo Mai Tong and drink more water to reduce the formation of uric acid and facilitate its excretion.

The cordycepic acid and other active ingredients contained in Gout Qingsheng Tea can effectively repair the kidney's normal function of excreting uric acid; the pueraria flavonoids, gynostemma total glycosides and other active ingredients contained in it can improve the microcirculation of tissues such as joints, cartilage, and kidneys, promote the dissolution of uric acid crystals from tissues, and restore the joints, cartilage, and kidneys to normal; increase renal blood flow, and improve the kidney's efficiency in excreting uric acid by 15-35%, and can excrete 60-200 mg of uric acid through urine every day.