Koulong worms, also known as "foreign worms", have high nutritional value. Many people choose Koulong worms to enhance the body's resistance. Koulong worms can delay human aging, prevent and treat cardiovascular diseases, enhance memory, promote blood circulation and relieve pain, etc. However, Koulong worms cannot be eaten casually. For example, pregnant women cannot eat Koulong worms. What are the taboos of eating Koulong worms? Let’s take a look at it next. 1. What are the taboos of eating Kowloon worms? 1. People who are allergic to Koulong worms should not eat it. A very small number of people are allergic to Koulong worms. These people cannot eat Koulong worms. Before eating Koulong worms, you must remember to take a small amount to make sure that you have no abnormal reaction to Koulong worms before you can increase the dosage. 2. Pregnant women cannot eat Kowloon worms During pregnancy, a woman's hormone levels are very different from usual. Koulong worms themselves have the effect of promoting blood circulation and removing blood stasis, so pregnant women cannot eat Koulong worms. 3. People with a healthy body should not eat too much Kowloon worm I have a friend who is in good health. He ate Koulong worms every day. Half a month later, he started to feel something strange in his body. After going to the hospital for a check-up, the doctor advised him not to eat too much. Kowloon Worm can enhance human immunity quite quickly, so people with strong bodies should not take Kowloon Worm. 4. Infants and young children cannot eat Kowloon worms Jiulongchong is used as an auxiliary medicine for the treatment of diseases. It is not recommended for infants and young children to eat it. If you want to eat it, it is recommended to eat it under the guidance of a doctor. 2. Effects of Kowloon Worm 1. Warming the middle and regulating Qi "Compendium of Materia Medica" records that the Nine-dragon worm "is mild in nature, promotes qi and blood circulation, warms the spleen and stomach, harmonizes the five internal organs, strengthens the tendons and bones, removes dampness and wind, strengthens the yang, and treats timidity." In other words, the Nine-dragon worm has the effects of warming the middle, regulating qi, and activating blood circulation. It is suitable for people with poor spleen and stomach function and indigestion. 2. Promote blood circulation and relieve pain From the perspective of traditional Chinese medicine, Jiulongchong is a warm and blood-activating medicine suitable for women with irregular menstruation. If you start eating it about a week before your period, it can help promote normal menstruation, warm the uterus and relieve dysmenorrhea. 3. Prevent and treat cardiovascular diseases The body of the Kowloon worm contains a large amount of unsaturated fatty acids such as palmitic acid, linoleic acid, oleic acid, etc. These fatty acids are rarely found in terrestrial animals. They are indispensable parts for the operation of the human brain and the removal of low-density lipoprotein in the blood. Regular oral administration can prevent and treat cardiovascular diseases. 4. Delaying Aging Jiulong worm contains a large amount of unsaturated fatty acids, which have certain anti-aging effects. In addition, it also contains some proteins that can enhance the activity of superoxide dismutase, which can significantly enhance the body's antioxidant capacity. It is suitable for consumption by middle-aged and elderly people and can delay aging. 5. Improves Memory People's memory will gradually fade with age, and Jiulong worms contain a large amount of unsaturated fatty acids. These fatty acids have the effect of improving brain memory and are suitable for health care for the elderly. 3. Medical effects of Kowloon worm To treat the five kinds of fatigue and seven kinds of injuries, take three grams of white Poria cocos and seven foreign worms. Mash. Take it on an empty stomach with wine every day until you recover. |
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