Effects and drinking methods of Gouteng tea

Effects and drinking methods of Gouteng tea

The tea leaves of Gouteng tea are very large. Drinking water soaked with Gouteng tea is very beneficial to the body. At the same time, this kind of tea is also a kind of traditional Chinese medicine, and its main effects include reducing fire and clearing away heat. The plant of Gouteng Tea has lush branches and leaves and is a vine plant. If there is something to climb, Gouteng Tea can climb up and form a green barrier, which is refreshing. It can be seen that Gouteng tea not only has ornamental value, but also medicinal value.

1. Efficacy and effects

Modern medical research shows that the chemical components of its decoction mainly include uncariapine, isorcariapine, etc. In clinical practice, Uncaria rhynchophylla is widely used to treat headaches and dizziness, colds and convulsions, epilepsy and convulsions, eclampsia during pregnancy, and hypertension. The main medicines in Uncaria rhynchophylla tea are generally those that clear away heat, promote bowel movements, calm wind, and strengthen the spleen and stomach. The medicinal properties are relatively mild, and the dosage of medicines dispensed by pharmacists is generally small, so it is relatively safe. The health functions of Uncaria rhynchophylla mainly include lowering blood pressure and preventing and treating Alzheimer's disease. It is a good drinking product for the elderly to prolong their life. The development of Uncaria rhynchophylla beverages will be an important development direction of Uncaria rhynchophylla, and it is a healthy beverage suitable for the health needs of the elderly.

Nutritional analysis of Uncaria rhynchophylla: extinguishes wind and stops convulsions. Treats epilepsy, convulsions and acute convulsions caused by excessive heat in the liver meridian and internal liver wind. Clears heat and calms the liver. This product can eliminate wind-heat, clear the head and eyes, and calm liver yang. It can treat symptoms such as headache, red eyes, and dizziness caused by hyperactivity of liver yang. It can also be used for headache caused by exogenous wind-heat. This medicine is sweet and cool in nature. It mainly enters the Liver Meridian. It has the functions of clearing away liver heat, calming liver yang, and calming liver wind. It is an important medicine for excessive yang and wind in the Liver Meridian.

Note for infants: The swallowing function of infants is perfect at birth, and it is beneficial for children to regularize their diet by "opening their mouths" as early as possible. However, since the pressure at the "entrance" of the child's stomach, the lower esophageal sphincter, is low, and the "exit" of the stomach, the pyloric sphincter, is well developed, regurgitation and vomiting are prone to occur, especially in premature infants. Therefore, special attention should be paid when feeding. It is generally not recommended for premature infants to take Uncaria rhynchophylla tea. It can be taken when the weight is close to that of a full-term baby. The activity of glucose glucuronyl transferase in newborns is low, especially in premature infants, which is the main cause of physiological jaundice in newborns.

II. Function and indications

① Dizziness and headache caused by internal liver wind or wind-heat disturbance.

②Epilepsy and convulsions.

③Hypertension and insomnia.

④Prevent colds.

Note: It has obvious therapeutic effects on headache, dizziness, insomnia, palpitations, tinnitus, etc. caused by high blood pressure. It is a traditional Chinese medicine and also a health drink with mild nature and taste.

3. Making Gastrodia elata and Uncaria rhynchophylla tea

Ingredients: 5 grams of Gastrodia elata, 6 grams of Uncaria rhynchophylla, and 10 grams of green tea.

Preparation: Wash Gastrodia elata and Uncaria rhynchophylla, add appropriate amount of water and boil twice, remove the residue; use their juice to brew green tea, cover tightly and soak for 5-10 minutes.

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