What are the medicinal values ​​of pear blossoms?

Pear is a common fruit that we eat frequently in our lives. We all know that it must bloom before it can bear fruit. I believe everyone knows what pear blossoms look like. This is a very beautiful flower in white color. It is very pleasing to the eye. However, pear blossoms are not just for viewing. They also have certain value. So what are the medicinal values ​​of pear blossoms?

1. Enhance myocardial vitality Pears are rich in vitamins, among which vitamin B1 can protect the heart and relieve fatigue; vitamins B2, B3 and folic acid can enhance myocardial vitality, lower blood pressure and maintain body health.

2. Pears can eliminate diseases, relieve coughs and soothe throat. Pears contain glycosides and tannic acid, which can eliminate phlegm and relieve coughs. They are especially good auxiliary therapeutic effects for tuberculosis coughs. At the same time, pears also have a nourishing effect on the throat.

3. Protect the liver: Pears contain more sugar and multiple vitamins. Fructose accounts for the majority of carbohydrates (even diabetics can take it), which is easily absorbed by the human body, promotes appetite, and has a protective effect on the liver of hepatitis patients.

4. Pharmacological studies have shown that it can lower blood pressure. Pear fruit has the effect of increasing blood vessel elasticity and lowering blood pressure. It is cool in nature and can clear away heat and calm the nerves. For patients with hypertension caused by hyperactivity of liver yang or liver fire, eating pears regularly can restore blood pressure to normal and improve symptoms such as dizziness.

5. Anti-cancer research believes that eating pears can prevent atherosclerosis and inhibit the formation of carcinogenic nitrosamines, thus preventing and fighting cancer. The "Compendium of Materia Medica" also records that pears are effective in treating "blood deficiency and gradual development of choking (i.e. esophageal cancer).

6. Promote digestion and facilitate bowel movements. The pectin content in pears is very high, which helps digestion better than apples and promotes bowel movements. For those who suffer from indigestion and constipation, eating a pear after each meal will be very beneficial.

The above is an introduction to the medicinal value of pear blossoms. It turns out that not only pears have great medicinal value, but pear blossoms also have great medicinal value. Therefore, we should learn more about the effects of some common plants in life, so that we can better help us regulate our bodies and prevent some diseases.