Can Siwu Decoction be taken for a long time?

Siwutang is a Han Chinese medicinal food. It has the effects of nourishing blood and qi, can relieve women's irregular menstruation, treat women's gynecological diseases, and has a good effect on strengthening yang and tonifying the kidney. In addition to nourishing blood and qi, Siwutang itself has very good medicinal value. The four Chinese medicinal materials and medicinal food in Siwutang have always been the ancient formula handed down by traditional Chinese medicine. So can Siwutang be taken for a long time?

Siwu Decoction can not only regulate menstruation and relieve pain, but also improve your weak physical condition and enhance immunity. However, Siwu Decoction cannot be consumed every day. Only by choosing the right time to consume it can it exert its greatest effect. Next, let's take a look at when is the best time to drink Siwu Soup!

When is the best time to drink Siwu Decoction?

Siwu Decoction nourishes blood without causing blood stagnation, promotes blood circulation without breaking blood, and has the effects of dispersing while nourishing and astringing while dispersing. It can be used all year round. It is best to drink Siwu Decoction after menstruation is over, and one hour before breakfast, lunch and dinner. Drink it for a week continuously to achieve the effect of replenishing blood and Qi.

If taken every day, it will cause excessive menstrual bleeding, shortness of breath, and even pale complexion. Therefore, it is generally not recommended to use Siwu Decoction, Siwu Drink or Zhongjiang Decoction as daily supplements. If taken for a long time, it may cause hormonal imbalance in the body and even induce uterine lesions. Be sure to consult a Chinese medicine practitioner before use. In addition, you should not drink Siwu Decoction when you have a cold, as it may make you more irritated and aggravate your condition.

How to make Siwu Decoction:

Basic Materials

Ingredients for Siwu Soup (11 photos): konjac, black dates, one medium sweet potato, 2 corns (cut into pieces), 2 tofu buns, a few mushrooms, and black sesame oil.

Steps

1. Put the four ingredients into a pot, add five bowls of water and boil, then pour out the soup and set aside.

2. Put the residue into three bowls of water and boil it. Collect it together with the previous soup and set aside.

3. Add dark sesame oil and mushrooms to the pot and sauté until fragrant, add the tofu, and then add the collected soup.

4. Add sweet potato, konjac, black dates and corn into rice cooker and steam until cooked.

The little secret is that you can also add yam, lily, lotus seeds, ginkgo nuts, red dates, etc.

Can Siwu Decoction be taken for a long time? This has always been a question of concern to many people, because Siwu Decoction itself is a medicinal food and also a traditional Chinese medicine. It can be used and drunk as medicine, and it tastes very good. It is made of 4 kinds of Chinese patent medicines. It is recommended that you take it for a long time. If you have adverse dietary reactions, you need to keep it in mind.