I believe everyone has a big question in their mind about what white Polygonum multiflorum is. White Polygonum multiflorum can be eaten as a medicinal material, and it can also be eaten as food to bring benefits to ourselves. Long-term consumption is very beneficial to ourselves. Many people use white Polygonum multiflorum to help themselves regulate their own body functions. Let me first explain what white Polygonum multiflorum is. The decoctions of various processed products of Polygonum multiflorum (raw Polygonum multiflorum, steamed Polygonum multiflorum with wine, steamed Polygonum multiflorum with black bean juice, and steamed Polygonum multiflorum) have different degrees of inhibitory effects on Staphylococcus aureus, Staphylococcus albus, Shigella flexneri, Shigella sonnei, Salmonella typhi 901, Salmonella paratyphi, Corynebacterium diphtheriae, and beta-hemolytic Streptococcus, among which the decoction of raw Polygonum multiflorum is stronger against Staphylococcus aureus than other processed products, the decoction of processed Polygonum multiflorum is stronger against Staphylococcus albus, and the decoctions of Polygonum multiflorum steamed with wine and Rehmannia glutinosa juice are stronger against Corynebacterium diphtheriae than other Polygonum multiflorum. Polygonum multiflorum has a certain inhibitory effect on influenza virus. In addition, Polygonum multiflorum can also slow down the heart rate, dilate coronary arteries, and resist myocardial ischemia. To sum up, the pharmacological effects related to the effects of Polygonum multiflorum in nourishing the liver and kidneys, improving the essence and blood, blackening the hair, and strengthening the tendons and bones are promoting hematopoietic function, improving the body's immune function, lowering blood lipids, resisting atherosclerosis, protecting the liver, delaying aging, affecting endocrine function, and moisturizing the intestines and promoting bowel movements. The material basis of the efficacy of Polygonum multiflorum is mainly phospholipids, anthraquinones, glucosides and other ingredients. I believe that the above introduction to what white Polygonum multiflorum is can solve the mystery in everyone's mind. The effects of white Polygonum multiflorum are far more than the above. It has many benefits for us. It can also effectively help us improve the problem of qi and blood imbalance throughout the body, and can effectively prevent many unnecessary diseases. |
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