The efficacy and function of Tibetan fruit

Traditional Chinese medicine often has unexpected effects in the treatment of certain diseases, so you can choose it with confidence. However, when choosing traditional Chinese medicine, you need to understand the medicine so that when treating the disease, you will know what kind of medicine is the best choice. Let us introduce the traditional Chinese medicine Tibetan green fruit.

[Source] This product is the dried young fruit of Terminalia chebula Retz., a plant of the Combretaceae family . It is harvested from September to October, steamed and then dried.

【Nature and flavor】 Bitter, slightly sweet, astringent, and cool.

【Functions and indications】 Clears away heat, promotes the production of body fluid, relieves sore throat and detoxifies. Used for chronic pharyngitis, hoarseness, and dry throat.

【Usage and Dosage】 1 to 3 coins. Decoction or oral administration.

【Excerpt】 National Compendium of Chinese Herbal Medicines

【Source】 Handbook of Chinese Medicinal Materials

Above we introduced Tibetan blueberry and its characteristics. We can know that Tibetan blueberry has very good efficacy and function, and it has played a therapeutic and auxiliary therapeutic effect on many diseases. I hope this will be helpful to everyone’s health.