The efficacy and function of otter bone

We know that there are many kinds of Chinese medicinal materials, and otter bone is one of them. In order for otter bones to play their role correctly and scientifically, it is necessary to master the method of eating them, because different medicinal materials have their own unique nutrition and efficacy. Let’s study it below.

[Source] The skeleton of the otter, a member of the Mustelidae family.

【Original form】For the animal's form, please refer to the entry for "Otter Liver".

【Nature and flavor】 "Bielu": "neutral."

【Function and indication】 ①Tao Hongjing: "It can cure fish bones stuck in the throat."

[Additional prescription] ①To treat yellow swelling caused by water accumulation: grind otter bones into fine powder and boil green-shell duck eggs and drink. (Sichuan Traditional Chinese Medicine Records)

【Excerpt】 《*Dictionary》

【Source】 From "Collected Notes on the Classic of Materia Medica"

Through the introduction in the above article, I believe everyone has a certain understanding of otter bones. This is a medicinal material we are very familiar with, but it has many medicinal properties and functions. Therefore, I hope everyone will consume it based on their own situation.