There are so many medicinal herbs in the world, and it is inevitable that there are some that we are not familiar with. But as long as we have the spirit of learning throughout our lives, I believe we can slowly learn more medical herbs. Do you know about camel milk as a medicinal ingredient? [Source] It is the milk of the Bactrian camel, a camelid . 【Original form】For the animal's morphology, please refer to the entry for "Camel Fat". 【Nature and flavor】 ①《Yinshi Zhengyao》: "Warm in nature, sweet in taste." 【Functions and indications】 "Yinshi Zhengyao": "Replenishes the middle and replenishes qi, strengthens the tendons and bones." [Usage and Dosage] For internal use: stew and drink hot. 【Excerpt】 《*Dictionary》 Through the detailed introduction above, we have a good understanding of the efficacy and functions of camel milk in traditional Chinese medicine. I hope this can be helpful to everyone. |
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