The efficacy and function of primrose root

Traditional Chinese medicine requires the use of traditional Chinese medicine when treating diseases, and primrose root, as a kind of traditional Chinese medicine, is also frequently used. So, let’s talk about the effects and functions of primrose root.

[Source] It is the root and rhizome of Primula chinensis of the Primulaceae family. Dig up in August and September, wash and dry.

[Original form] Primrose, also known as: primrose, green orchid, wild cabbage.

[Habitat distribution] Grown in moist places in mountains or sparse bushes. Distributed in Northeast China and Ningxia.

[Properties and flavors] "Ningxia Handbook of Chinese Herbal Medicine": "sweet, neutral."

【Function】 "Jilin Chinese Herbal Medicine": "Relieves cough and resolves phlegm. Treats cough due to phlegm and wheezing."

[Usage and Dosage] For oral use: decoct in water, 2 to 3 qian.

[Additional prescription] For treating cough due to phlegm and wheezing: 3 grams of wild cabbage root. Decoction in water. (Ningxia Chinese Herbal Medicine Handbook)

【Excerpt】 《*Dictionary》

【Source】 From "Jilin Chinese Herbal Medicine"

I believe that through the detailed introduction of primrose root in this article, everyone can understand the efficacy and medicinal properties of primrose root. I hope this helps you all.