Brassica rapa is a type of traditional Chinese medicine and is very helpful for many diseases. Let us give a brief introduction to Brassica rapa. [Other name] rapeseed 【Source】 Seeds of Brassica campestris L., a plant of the genus Brassica in the family Cruciferae. The fruits are harvested when ripe in early summer and dried. 【Nature and flavor】Sweet, spicy, warm. 【Functions and indications】Promote qi and remove blood stasis, reduce swelling and disperse nodules. Used for dysmenorrhea, abdominal pain due to blood stasis after childbirth, and lochia retention; used externally to treat carbuncle, furuncle, swelling and pain. 【Usage and Dosage】 1 to 3 coins. For external use, mash an appropriate amount and mix with egg white to apply to the affected area. 【Excerpt】 National Compendium of Chinese Herbal Medicines [Source] Qianjin·Food Therapy The above are some little knowledge about Brassica rapa. If you feel it is suitable for your physical condition, you might as well give it a try. I believe it will bring obvious improvements to your body. |
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