The efficacy and function of cattle and sheep grass knot

Cow and Sheep Grass Knot is a very common Chinese medicine in our daily life. It is also very important in our daily life. However, some people don’t know much about the efficacy and function of Cow and Sheep Grass Knot, so let us learn about it in detail below.

[Other names] Grass knot, sheep sinus (Inner Mongolia Chinese Herbal Medicine), Xigege (Mongolian name).

[Source] Grass lumps in the stomach of cows or sheep.

[Properties] Spherical, slightly oval, or irregularly oblate, with a diameter of about 4 to 6 cm. The surface is smooth, dark brown, yellow-green or earthy gray. Lightweight and strong. The inside is a fibrous, plush grass knot.

[Processing] Roast until charred, then grind into powder.

[Properties and flavors] "Inner Mongolia Chinese Herbal Medicine": "Light, slightly warm."

【Functions and indications】 ① "Inner Mongolia Chinese Herbal Medicine": "Calming, relieving adverse reactions and stopping vomiting. Treating nausea, vomiting, motion sickness, and seasickness."

[Usage and Dosage] For oral administration: grind into powder, take 1 to 2 qian with warm water.

[Additional prescription] ① Treat nausea and vomiting: one catty of cow and sheep grass knots, half a catty of jujube meat, and five liang of Pingwei Powder (tangerine peel, Magnolia bark, Atractylodes, and Licorice). Research together. Take one coin of the medicine on an empty stomach with warm water. (Inner Mongolia Chinese Herbal Medicine)

【Excerpt】 《*Dictionary》

【Source】 From "Inner Mongolia Chinese Herbal Medicine"

In the above, we introduced what the cow and sheep grass knot is and understood the effects and functions of the cow and sheep grass knot. The cow and sheep grass knot can improve our immunity. The cow and sheep grass knot also has a therapeutic effect in health preservation and has many benefits to our body.