The efficacy and function of wolf meat

Wolf meat is a very familiar medicinal material with unusual effects and functions. It is the key to cure many diseases. Let's have a deeper understanding of wolf meat!

【Source】 The meat of wolf , a member of the Canidae family.

[Original form] Wolf (The Book of Songs), also known as: hairy dog ​​(Compendium of Materia Medica).

[Habitat distribution] It lives in mountains, forests, hills, plains, deserts, tundra, etc. Most of them are active at night. It is distributed throughout my country except Taiwan, Hainan Island and the southernmost edge of Yunnan.

【Nature and flavor】Salty, warm.

【Functions and indications】Nourishes the five internal organs and strengthens the intestines and stomach. Treats asthenia and eliminates cold accumulation.

【Usage and Dosage】 For internal use: Cook and eat.

【Note】 "Sui Xi Ju Diet" states: "People with yin deficiency and internal heat should avoid eating this food."

【Excerpt】 《*Dictionary》

[Source] From "Yinshan Zhengyao"

Through the introduction of this article, we can learn some relevant knowledge about wolf meat. Whether from the perspective of food health or traditional Chinese medicine, the role of wolf meat cannot be underestimated.