Mongolian almond is a very common type of traditional Chinese medicine and is also a frequently used medicine. It has unique effects and functions in treating many diseases. Here we will tell you in detail about the effects of the traditional Chinese medicine Mongolian almond. 【Other name】 Peach [Source] Rosaceae Mongolian almond Amygdalus mongolica Maxim., the seeds are used as medicine. 【Habitat distribution】 Inner Mongolia and Ningxia. 【Nature and flavor】 Bitter, neutral. 【Functions and indications】Moisturizes the intestines and promotes bowel movements, relieves cough and reduces phlegm. It is mainly used to treat dry throat, dry cough, bronchitis, and constipation due to yin deficiency. 【Usage and Dosage】 1 to 3 coins. 【Excerpt】 National Compendium of Chinese Herbal Medicines 【Source】 Medicinal Plants in China's Desert Areas The above is an introduction to the effects, functions and eating methods of Mongolian almonds. When choosing it, you need to understand how to use it. |
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