We can often see gallstones in our daily lives. So how should we consume gallstones? What good effects does it have on our bodies? Let's take a look. 【Alias】 Stone gall [Source] Natural or artificially produced hydrated copper sulfate crystals. [Properties] Irregular block crystals of varying sizes, dark blue or light blue, translucent. Expose to dry air and weather slowly. When heated, it loses its crystal water and turns white, and turns blue when it comes into contact with water. It is brittle, easy to break and soluble in water. Odorless, bitter taste. 【Nature and flavor】 Sour, spicy, cold. poisonous. 【Functions and indications】 Expel wind and phlegm, eliminate stagnation, dry dampness and kill insects. Used for wind-heat phlegm congestion, epilepsy; used externally to treat mouth ulcers, red and sore eyes, and swelling and pus of sores. [Usage and Dosage] 1 to 2 fen, mostly in pills or powders. For external use, grind into powder and apply or soak in hot water to wash the affected area. 【Excerpt】 National Compendium of Chinese Herbal Medicines [Source] "Essentials of Pinhui" I believe that through the detailed introduction of gallstones in this article, everyone can understand the efficacy and medicinal properties of gallstones. I hope this helps you all. |
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