Many of our common food ingredients actually contain certain Chinese medicinal ingredients, such as persimmon calyx. What are the effects and functions of the Chinese medicinal persimmon calyx? People may not know much about persimmon calyx, but it is actually a very good Chinese medicinal material. One of its most obvious features is that it protects the heart and calms the nerves. People with heart disease can soak persimmon calyx in water and drink it every day. Of course, you should listen to your doctor's advice on specific usage. The efficacy and function of persimmon pedicle 1. Protect your heart Persimmon calyx can protect the human heart after being used as medicine. It contains some antioxidant ingredients that can prevent heart aging. The vitamins and minerals it contains can also nourish the myocardium and improve myocardial contractility. Taking some persimmon calyx in moderation can prevent myocardial ischemia and arrhythmia. 2. Calm the mind Calming down and soothing the mind is an important function of persimmon calyx. It can directly act on human nerves, improve central nervous function, prevent adverse symptoms such as anxiety and irritability, and it can also improve human sleep quality, prevent and relieve insomnia. For those who often suffer from insomnia in life, drinking water soaked with persimmon calyx can improve insomnia symptoms as soon as possible. 3. Anti-fertility Persimmon calyx is also a traditional Chinese medicine that can prevent fertility. It can affect human endocrine system and reduce the chance of female pregnancy. After entering the human body, it will produce some anti-fertility interferon, which can reduce the fertility of the human body to the lowest level. Those who do not want children can directly boil persimmon calyx in water and drink it, which can play a good contraceptive role. Taboos on eating persimmon calyx Although persimmon calyx has good medicinal effects, there are many taboos when eating it. The most important thing is that it cannot be eaten on an empty stomach, and it cannot be eaten with ingredients such as white wine and hot soup, otherwise it will induce gastric persimmon stones and cause people to have severe abdominal pain. In addition, people with high blood sugar, weak spleen and stomach, and other sickly people should not eat persimmon calyx, otherwise it will aggravate the symptoms of physical discomfort and be harmful to their health. |
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