The role of traditional Chinese medicine Astragalus

The traditional Chinese medicine Astragalus is a medicine that can be used to treat diseases. Medicines are definitely good for our bodies, but as the saying goes, all medicines are poisonous, so it is better to consume them in moderation. However, before taking any medicine, you generally need to understand the properties and effects of these medicines, as well as who cannot take them and so on. Only when you have a clear understanding of these can you eat with more confidence.

Understanding the effects of drugs is to better utilize the benefits they bring to people. Only when we understand the effects clearly can we use them in a targeted manner. No matter what type of medicine it is, it has its own unique effects and functions, which is also a way to distinguish them. So what is the role of the traditional Chinese medicine Astragalus?

Astragalus is a pure natural product that is often consumed by the people. There is a popular saying among the people: "Drink Astragalus soup regularly to prevent diseases and maintain health." This means that regularly using Astragalus and Qiongzhen Ganoderma to make a decoction or soaking it in water as a tea has a good disease prevention and health-care effect. Astragalus and ginseng are both good medicines for replenishing qi. Ginseng focuses on replenishing vital energy and restoring yang. It is often used in emergencies such as collapse and shock, with better results. Astragalus is mainly used to replenish deficiency and is often used for people with long-term physical weakness, weak speech, and thin and weak pulse. Some people are prone to catching colds when the weather changes, which Chinese medicine calls "insolubility of the exterior". Astragalus can be used to strengthen the exterior. Regular use of Astragalus can prevent frequent colds.

Modern medical research shows that Astragalus can enhance the body's immune function, protect the liver, have diuretic, anti-aging, anti-stress, lower blood pressure and a wide range of antibacterial effects. It can eliminate proteinuria in experimental nephritis, enhance myocardial contractility, and regulate blood sugar levels. Astragalus can not only dilate coronary arteries, improve myocardial blood supply, and enhance immune function, but also slow down the process of cell aging. Astragalus is easy to consume and can be boiled into soup, made into a paste, soaked in wine, or added to dishes.

The medicinal use of Astragalus has a history of more than 2,000 years. It has the effects of enhancing the body's immune function, protecting the liver, diuresis, anti-aging, anti-stress, lowering blood pressure and a wide range of antibacterial effects. However, it should not be taken in patients with symptoms such as excessive external evil, stagnation of qi and dampness, stagnant food, severe heat and toxicity in the early stage of carbuncle or after ulceration, as well as those with yin deficiency and yang hyperactivity.

The traditional Chinese medicine Astragalus can help us prevent illness and can also help some hypertensive patients lower their blood pressure. The traditional Chinese medicine Astragalus can also have antibacterial effects, and can be used as an anti-aging agent for some women. Therefore, only by understanding the effects and nutritional value of food or medicine can we better eat and use them.