The efficacy and function of Niudali

What kind of plant is Codonopsis pilosula? What are the effects and functions of Codonopsis pilosula? This is a question that many people want to know. Because among the medicines used to treat bronchitis, there is often a traditional Chinese medicine called Niudali, but we are not very familiar with this medicine, so we don’t know what kind of medicine it is.

According to experts, the herb is actually a leguminous plant, its roots can be used as medicine, and its main components include protein, starch, and alkaloids. Moreover, the roots of Rhizoma Corydalis are available all year round, but the roots dug out in autumn are the best. Then they can be used after washing and drying. Let’s take a look at the effects and functions of Niudali.

Niudali is also known as pig's foot hat, mountain lotus root, golden bell root, hanging fuchsia, and powerful potato. Niudali is a plant of the genus Millettia in the leguminosae family, and its root is used as medicine. Niu Da Li has the effect of nourishing the lungs, strengthening the tendons and activating the collaterals. It is mainly used to treat lumbar muscle strain, rheumatoid arthritis, lung heat, lung deficiency cough, tuberculosis, chronic bronchitis, chronic hepatitis, spermatorrhea, and leucorrhea.

The role of Niudali:

Rhizoma Cnidium monnieri has a sweet and fragrant smell and a mild nature. It has the effects of strengthening yang, nourishing the kidney and replenishing deficiency, strengthening tendons and activating collaterals, calming the liver and moistening the lungs. It has a good effect in treating kidney deficiency, qi deficiency, low back pain, leg pain, rheumatism, chronic hepatitis, bronchitis, cough, tuberculosis, etc. Suitable for: people with kidney deficiency, poor blood circulation, rheumatic bone pain, frequent cough, acute and chronic bronchitis, and those who smoke and inhale kitchen fumes.

I believe everyone is familiar with the effects and functions of Gnaphalium wilfordii. In addition to being used as medicine, Gnaphalium wilfordii can also be eaten. Especially people in Heyuan area often use Beef Rib to make soup to entertain guests. This is a top-quality delicacy. When making the soup, they also add some red beans and wild yam to make it taste better.