The efficacy, function and consumption method of cinnamon twig

Diseases need good treatment methods, and the most common one is drug treatment. Therefore, the choice of medicine is very important. Even if the same disease is treated, there are different medicines. Therefore, when choosing medicines, it is also necessary to understand various types of medicines. Cinnamon twig is a very common medicine. It is very helpful in treating colds. At the same time, it is also very simple to use. What are the effects, functions and methods of eating cinnamon twigs?

Many people are not very clear about the effects, functions and consumption methods of cinnamon twigs, so when choosing cinnamon twigs, you need to know something about it so that when using it, it will not harm your health. The following is a detailed introduction to it.

The efficacy, effects and edible methods of cinnamon twig :

Dispel cold and relieve symptoms

It is very effective in treating colds, runny nose and cough caused by cold.

Warming and unblocking meridians

It can also treat wind-cold symptoms, pain in shoulders, back and joints, periarthritis of the shoulder, rheumatism, rheumatoid arthritis and other diseases.

Promote Yang and transform Qi

It can also treat symptoms such as qi stagnation and blood stasis, cold pain in the abdomen, cold blood and amenorrhea caused by insufficient Yang Qi.

Wind-cold exterior syndrome

Pain caused by cold and dampness; cold limbs, phlegm and fluid, edema, palpitations, and running pig symptoms.

Protect liver and sober up

Cinnamon twig also has a certain effect on alcoholic cirrhosis, reducing the direct damage of acetaldehyde, an intermediate metabolite of alcohol, to the liver. It can also inhibit liver cell degeneration and necrosis and promote liver cell regeneration.

Antibacterial and anti-inflammatory

Cinnamon twig alcohol extract can inhibit Escherichia coli, Bacillus subtilis and Staphylococcus aureus in vitro, with an effective concentration of 25 mg/ml or below; it also has inhibitory effects on Staphylococcus aureus, Shigella dysenteriae, Bacillus typhi and paratyphoid A, Pneumococcus, Bacillus aerogenes, Proteus, Bacillus anthracis, Salmonella enteritidis, Vibrio cholerae, etc.

Through the above introduction, we have a good understanding of the effects, functions and eating methods of cinnamon twigs. Therefore, before choosing it, we should have a comprehensive understanding of the above. In the process of using it to treat diseases, patients also need to pay attention to their own diet. Patients cannot choose their diet at will, but must match it reasonably, which will be of great help to improve the disease.