The benefits of eating steamed dragon fruit

The benefits of eating steamed dragon fruit

As the weather gets cooler, more and more people cannot eat fruit because they think it is too cold. So I wondered if I could heat up the fruit and eat it warm. Actually, it is possible. Generally, fruits like apples and bananas can be steamed or heated in a microwave as long as the temperature is not too high. The same goes for pitaya. It is also not recommended to keep the temperature too high, otherwise it will cause the loss of elements in the pitaya. This article introduces the benefits and contraindications of eating pitaya. Let’s take a look.

1. Can dragon fruit be heated and eaten?

In the cold winter, you can choose to steam the dragon fruit. Dragon fruit can be heated and eaten, but it is recommended that the temperature should not exceed 70 degrees, otherwise it will cause the loss of anthocyanins in the dragon fruit. Anthocyanin is a precious substance in pitaya, which can resist aging and whiten the skin, so pay special attention to the temperature.

2. The efficacy and function of pitaya

1. Dragon fruit contains a high content of anthocyanins, which are a type of antioxidant that has antioxidant, anti-free radical and anti-aging effects. It can inhibit the mutation of the human brain and has a certain preventive effect on dementia.

2. Eating more dragon fruit can protect the stomach to a certain extent, because pitaya contains plant albumin which is rare in other plants. It will automatically combine with heavy metal ions in the human body and excrete them out of the body, which can play a detoxifying role. Moreover, this type of albumin can protect the stomach wall to a certain extent.

3. Dragon fruit can prevent constipation, promote eye health, increase bone density, lower blood sugar, blood lipids, blood pressure, help cell membrane formation, prevent anemia, lower cholesterol, whiten skin and prevent dark spots. It also has the effects of relieving heavy metal poisoning, resisting free radicals, preventing senile diseases, losing weight, and preventing colorectal cancer.

3. Taboos on eating pitaya

1. People with diarrhea should not eat pitaya. It is slightly cold in nature. People with a cold constitution who have symptoms such as pale complexion, weakness in the limbs, and frequent diarrhea should not eat too much.

2. Women should eat less dragon fruit. Women with weak constitution should not eat too much dragon fruit.

3. Don’t eat dragon fruit during your period. Women should not eat dragon fruit during menstruation to avoid menstrual disorders.

4. People with these constitutions should eat less. People with qi stagnation constitution, phlegm-dampness constitution, and blood stasis constitution should also eat less.

5. Pregnant women should be careful when eating dragon fruit. Dragon fruit is rich in plant albumin, so pregnant women with allergies should eat it with caution.

6. Diabetics should not eat too much dragon fruit. It contains almost no fructose and sucrose. The sugar it contains is mainly glucose, which is easily absorbed. Eating too much can easily increase blood sugar, so diabetics should not eat too much dragon fruit.

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