What are the effects and functions of wine rhubarb?

I believe that everyone must have drunk alcohol in normal times, but instead of drinking alcohol, it is better to drink medicinal wine. The efficacy and value of medicinal wine are very high. The most important thing is that it can help regulate the body. Jiudahuang can be used to make wine or to treat qi and blood deficiency, clear away heat and reduce fire, etc.

[Source] This product is the rhizome of Rheum palmatum or Rheum officinale, a plant of the Polygonaceae family. Wine Rhubarb Take clean rhubarb slices and fry them until dry using the wine roasting method.

【Nature and flavor and meridians】Bitter, cold. Enter the spleen, stomach, large intestine, pericardium and liver meridians.

[Effects] It has the effects of purging qi and removing phlegm, clearing away heat and purging fire, detoxifying and stopping bleeding, and promoting blood circulation and removing blood stasis.

[Main indications] 1. Used for dry and hard stool, stagnation and diarrhea, as well as constipation due to heat, high fever and yellow tongue coating. 2. Used for symptoms such as excessive heat, forced bleeding, red and painful eyes, and heat-toxic sores and boils. 3. Used for postpartum abdominal pain caused by blood stasis, blood stasis, menstrual disorders, as well as trauma, pain caused by blood stasis, etc.

[Usage and Dosage] 3-12g, used for purgation and should not be boiled for a long time. For external use, apply appropriate amount, grind into powder and apply to the affected area.

【Precautions for use】 Use with caution during pregnancy.