What are the storage methods of black wolfberry?

Wolfberry is a common tonic in our lives. It can better regulate our body. Wolfberry is also a kind of food that can be used as medicine and eaten. It can improve our body very well. However, if we don’t preserve wolfberry well, it will easily become moldy, which will affect the nutritional value. Let’s learn about the preservation methods of black wolfberry.

What are the storage methods of black wolfberry?

1. Refrigeration method: Store black wolfberry in a refrigerator or other refrigeration equipment at 0~4℃. This method is the simplest and most practical storage method.

2. Plastic bag vacuum preservation method: Put a small sack filled with quicklime into the plastic bag, then put the black wolfberry into the plastic bag, seal the plastic bag, extract the air from the bag, and store it in a cool place. When using this method, you need to check at any time to prevent air leaks. In addition, the amount of lime should not be too much, and it should depend on the water content of black wolfberry and other conditions.

3. Treatment method for mold: Place the moldy black wolfberry in a round dustpan, rub the lumps with both hands, discard the seriously deteriorated ones, spray a proper amount of white wine, moisten the white spots on the surface, rub off the spots with both hands, repeat several times until there are no spots. Then bake it dry over a low fire, and rub and turn it lightly with your hands frequently to release the moisture. Remove it from the pot, sieve it, and then seal it for storage. (If it is seriously spoiled, it is recommended not to eat it)

The above is an introduction to the storage methods of black wolfberry. After understanding it, we know that refrigeration or vacuum storage can preserve the nutritional value of wolfberry very well, but once mold is found, do not eat it. In addition, you must not consume wolfberry in excess, otherwise it will easily cause getting angry.