What are the benefits of angelica and wolfberry wine

What are the benefits of angelica and wolfberry wine

Speaking of angelica and wolfberry, which are common Chinese medicinal materials in life, they have great benefits for the human body. Wolfberry can not only be soaked in water or put into some porridge, but also can be put together with other medicinal materials to make wine. Medicinal liquor is not uncommon in life, and many people like to make liquor with some medicinal herbs. In combination with the effects of wine, adding wolfberry and angelica will have a better effect on the human body. So, what are the benefits of angelica and wolfberry wine?

Angelica and wolfberry wine

raw material:

500g white wine, 10g angelica, 10g wolfberry, 20g glutinous rice, and 20g white sand sugar.

Wash all the ingredients such as wolfberry and angelica, put them in a bottle, pour in white wine, and shake evenly. Soak for about a month, shaking once a day to bring out the flavors of the herbs.

Nutritional value of wolfberry

1. Wolfberry contains rich carotene, vitamins A, B1, B2, C and calcium, iron and other essential nutrients for eye health, so it is good at improving eyesight, so it is commonly known as "bright eyes".

Doctors in all dynasties have often used wolfberry to treat blurred vision and night blindness caused by liver blood deficiency and kidney yin deficiency. The famous prescription Qiju Dihuang Wan uses wolfberry as the main ingredient. People also use wolfberries to treat chronic eye diseases, and wolfberry steamed eggs are a simple and effective dietary therapy.

Nutritional value of wolfberry

2. Lycium barbarum can improve the body's immunity, replenish qi and strengthen essence, nourish the liver and kidneys, anti-aging, stop thirst, warm the body, and anti-tumor.

3. Lycium barbarum has the effect of lowering blood pressure, blood lipids and blood sugar, can prevent arteriosclerosis, protect the liver, inhibit fatty liver and promote liver cell regeneration.

The efficacy and function of angelica

Nourish blood and promote blood circulation, regulate menstruation and relieve pain, moisten the intestines and promote bowel movements. It is used for chlorosis due to blood deficiency, dizziness and palpitations, irregular menstruation, amenorrhea and dysmenorrhea, abdominal pain due to deficiency and cold, dry intestines and constipation, rheumatic pain, injuries from falls, carbuncles and ulcers.

1. Anti-hypoxia effect;

The efficacy and function of angelica

2. Regulate the body's immune function and have anti-cancer effects;

3. Skin care and beauty effects;

4. It can nourish blood and activate blood circulation;

5. Antibacterial and anti-atherosclerotic effects.

What are the benefits of soaking angelica and wolfberry in wine? The above introduction is very detailed. Maybe the most commonly used thing in life is to soak wolfberry in wine. It is estimated that many people hear about soaking angelica and wolfberry in wine for the first time. However, through these contents, we also understand that the benefits to the human body are very obvious. Not only does it have high nutritional value, but it can also prevent diseases well.

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