What are the contraindications of taking Chinese medicine for skin diseases?

What are the contraindications of taking Chinese medicine for skin diseases?

I believe that in our daily lives we often see friends suffering from skin diseases. They will have some symptoms such as erythema, large areas of peeling, red pimples, etc. At the same time, we will also see that they will feel abnormal itching, which greatly affects their work and study efficiency. So some friends have suggested that you can drink Chinese medicine to treat skin diseases. So what are the taboos of drinking Chinese medicine for skin diseases? Let's take a look at it together!

In terms of disease symptoms, generally: (1) Patients with heat toxicity syndromes such as boils, carbuncles, etc. should avoid eating fish, shrimp, ginger, pepper, wine and other spicy and warm foods. Patients with skin diseases should also avoid eating fish, shrimp and other seafood. (2) Patients suffering from symptoms such as severe fever, stomach heat pain, etc. should avoid smoking, drinking, spicy food, fried food, and other pungent and dry foods. (3) Patients suffering from colds, damp-heat, indigestion, chest and abdominal distension and other symptoms due to decreased spleen digestive function should avoid eating greasy, sour and astringent foods. (4) Patients suffering from phlegm-dampness obstruction, diarrhea, abdominal pain, and spleen and stomach deficiency and coldness should avoid eating raw and cold fruits and other foods that induce coldness. (5) People suffering from neurasthenia, palpitations, insomnia, etc. should avoid spicy food, alcohol, strong tea, coffee and other foods that stimulate and excite the central nervous system. (6) Patients undergoing many surgical operations (cholecystitis, cholelithiasis, sepsis, etc.) should avoid high-fat diets; patients with jaundice should avoid greasy food; patients with kidney disease and edema should avoid salt, etc.

Chinese medicine has quite strict taboos. Generally speaking, it is advisable to avoid eating raw, cold, fishy, ​​smelly, sticky, and irritating foods while taking Chinese medicine. According to the properties of traditional Chinese medicine, the following dietary taboos are common when taking traditional Chinese medicine: (1) Tonic medicines such as ginseng, American ginseng, Codonopsis pilosula, Rehmannia root, Polygonum multiflorum, and Astragalus membranaceus should be avoided. Radish should be avoided. (2) Licorice and Coptis chinensis. Avoid eating pork. (3) Avoid drinking tea with Clematis chinensis and Smilax glabra. (4) Avoid using vinegar with Salvia miltiorrhiza and Poria cocos. (5) Mint should not be eaten with turtle meat. (6) Avoid eating raw onions

The above paragraphs have revealed to us some of the taboos of taking Chinese medicine for skin diseases. I believe that as long as friends have read the above content carefully, they will have a deeper understanding of this question. Then I would like to remind everyone again that first of all we must understand some of the causes that lead to our skin diseases, so that we can better avoid the occurrence of these causes in our daily lives.

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