Can processed Polygonum multiflorum be soaked in water and drunk?

I believe that many friends who suffer from constipation will feel extremely distressed in daily life, because constipation will cause abdominal distension and abdominal pain, and it will also lead to the inability to excrete toxins in the body, which will also cause some pigmentation on the face. If it is not treated and relieved for a long time, it may also increase the risk of colon cancer. Therefore, many friends will use processed Polygonum multiflorum to alleviate this symptom. So can processed Polygonum multiflorum be soaked in water and drunk? In the next period of time, please join me in taking a look.

According to the theory of traditional Chinese medicine, Polygonum multiflorum is bitter, sweet, astringent, and slightly warm in nature. It has the effects of nourishing the liver, benefiting the kidney, nourishing blood, and dispelling wind. It is suitable for liver and kidney yin deficiency, premature graying of hair, dizziness due to blood deficiency, soreness of the waist and knees, soreness of muscles and bones, spermatorrhea, metrorrhagia, chronic dysentery, chronic hepatitis, carbuncle, scrofula, intestinal wind, hemorrhoids, and lupus erythematosus.

Polygonum multiflorum can be directly soaked in water and drunk. Polygonum multiflorum is divided into raw Polygonum multiflorum and processed Polygonum multiflorum. Its usage is different according to different needs: raw Polygonum multiflorum is more inclined to purge, so it can be directly sliced ​​or dried for the treatment of constipation, scrofula, etc.; processed Polygonum multiflorum is more inclined to nourish, so when treating liver and kidney deficiency, you must use the processed "processed Polygonum multiflorum".

Polygonum multiflorum contains lecithin, as well as enquinones such as chrysophanol, rhein and rhein, which can combine with cholesterol, reduce the intestinal reabsorption of cholesterol, lower blood lipids, prevent atherosclerosis, and also have an inhibitory effect on human tuberculosis bacteria. The chrysophanol contained in Polygonum multiflorum can also promote intestinal motility and prevent constipation. Middle-aged people who regularly eat Polygonum multiflorum can prevent the occurrence and development of premature aging. Black sesame has a calcium supplement effect and is very useful for hair growth.

Kidney deficiency is closely related to aging. Polygonum multiflorum, as a liver and kidney tonic, can not only improve the aging symptoms of the elderly, but also enhance the body's antioxidant capacity, reduce the aging effects of free radicals that damage the body, and achieve the purpose of delaying the aging of the body through a wide range of pharmacological effects such as lowering lipids, anti-atherosclerosis, improving the body's immunity, enhancing hematopoietic function, strengthening the heart, increasing coronary blood flow and peripheral vascular flow, and nourishing hair.

The above paragraphs have given us a good answer to the question of whether processed Polygonum multiflorum can be used to make tea. I believe that after carefully studying the above content, most friends will have their own standard answers to the above questions in their hearts. Of course, I also hope that those friends with weaker constitutions can use more processed Polygonum multiflorum in their daily lives, because it can replenish our essence and blood very well.