Many people don’t know what Vajra vine is. In fact, it is a commonly used Chinese herbal medicine in Tibet. Vajra vine has many names. In addition to Vajra vine, it is also called red lantern fruit and cold rice head. Although the name is strange, its value is very wide. This kind of Vajra vine grows under the eaves and can often be found. It has good effects on regulating qi and blood, nourishing the liver and lungs, clearing away heat and detoxifying. So what other medicinal values does Vajra vine have! Vajra vine (Commonly used Chinese herbal medicines in Tibet), also known as Smilax china, iron water chestnut, Magale, tendon and bone pillar, red lantern fruit, cold rice head, iron thorn Poria, and Vajra root. It is the rhizome of Smilax glabra, a plant of the Liliaceae family. It has the effects of dispelling wind, promoting blood circulation and detoxifying. Treat rheumatism, low back and leg pain, trauma, and scrofula. The golden vine is the rhizome of the Smilax glabra plant of the Liliaceae family. Morphological characteristics Smilax china is a climbing shrub, textured, tuberous Smilax china is a southwestern climbing shrub, textured, nodular. It has tuberous rhizomes; the stems are solid and thorny. The leaves are oblong-lanceolate, alternate, 5-8 cm long and 1-2 cm wide; the petiole is 0.5-0.8 cm long, the sheath is slightly less obvious, almost 1/2 the length of the petiole, and there is a pair of tendrils at the end of the sheath. There are palmate veins and reticulate veinlets, and there are often tendrils on both sides of the petiole (often regarded as modified stipules). Flowers are unisexual and dioecious. The ovary has 3 chambers, each containing 1-2 ovules. Umbels are axillary, with inflorescence stalks 1.5 to 2 cm long and slightly flat; pedicels are 7 to 8 cm long; flowers are unisexual, dioecious; tepals are 6, separate. The fruit is a berry, green when raw, then red, and dark red when ripe. Growth habit The growth habit of King Kong vine is warm and dry climate. It is drought-resistant, has high quality and strong adaptability. The growth habit of King Kong vine is warm and dry climate, drought-resistant, high-quality and strong adaptability. Geographical distribution Distributed in southwest China and Tibet. Grown under forests on hillsides. The medicine is collected from August to September. Wash, slice and dry. It can be harvested throughout the year, washed, sliced and dried, or soaked in salt water for several hours, then steamed and dried. The leaves are picked in summer and dried. The best ones are thick, solid, black on the outside and white on the inside. Medicinal value The rhizome of the fruit of the golden vine is used as medicine, with a warm nature and a slightly spicy taste. Function and indications Dispel wind, promote blood circulation, and detoxify. Treat rheumatism, low back and leg pain, trauma, and scrofula. This product is used for heavy, thick yellow vaginal discharge, abdominal pain during menstruation, and chronic... Details>> Dosage For oral use: decoct in water 9-15g, 1-3 qian, large dose 30-90g; soak in wine or make into pills or powder. For external use: decoction for fumigation and washing. What are the medicinal values of King Kong Vine? Since King Kong Vine likes to grow in a dry climate, this kind of Chinese herbal medicine is very effective and has strong adaptability. It can be eaten anywhere. After picking King Kong Vine, soak it in salt water for several hours, steam it and dry it to make Chinese herbal medicine. It is very effective for back pain, bruises, and swelling and inflammation. |
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