The efficacy of American ginseng, wolfberry and schisandra chinensis soaked in water

The efficacy of American ginseng, wolfberry and schisandra chinensis soaked in water

American ginseng, wolfberry and schisandra chinensis are three kinds of treasures. Soaking them in water and drinking them together can effectively help us replenish the protein, calcium, iron, zinc and other nutrients needed by the body. Zinc is an essential element for human growth and can effectively help us promote bone growth and achieve the best development effect. Knowing more about the effects of soaking American ginseng, wolfberry and schisandra chinensis in water can produce greater help.

The chemical composition of American ginseng and domestic ginseng is basically the same. Ginseng is the root of a plant in the Araliaceae family. According to its origin, it can be divided into Chinese ginseng, Korean ginseng and American ginseng. Among them, the production process of Chinese ginseng and Korean ginseng is roughly the same. If the ginseng is washed and dried, it becomes "raw sun-dried ginseng". If the ginseng is steamed and then dried, it is called "red ginseng". If the ginseng is pricked into a honeycomb shape and then soaked in sugar water and dried, it is called "sugar ginseng" or "white ginseng". These three types of ginseng have different uses. Currently, Korean ginseng occupies half of the ginseng market. Is its medicinal value really better than the other two ginseng products? The chemical composition of the above three types of ginseng is similar, including more than 30 kinds of ginsenosides, as well as polysaccharides, volatile oils and other ingredients. Korean ginseng is very popular mainly because manufacturers have paid attention to quality management in the cultivation and production processes very early on, and have aligned themselves with international standards. Therefore, the content of various ingredients in the product is relatively stable and the therapeutic effect is better. At present, China has also paid attention to adopting GAP standards to organize cultivation and production. The quality of products using the above standards has been greatly improved. There are contraindications to taking ginseng. Ginseng has high medicinal value, especially in rescuing patients in shock, it can play an important role. In addition, ginseng also has a certain therapeutic effect on diabetes, arrhythmia, cerebrovascular disease, hyperlipidemia or indigestion. Since ginseng can enhance immunity, it is also suitable for cancer patients.

Soaking American ginseng, wolfberry and schisandra in water can greatly help improve hematopoietic function and the immune system. Drinking wolfberry in water regularly can also effectively help us prevent colds and get rid of the problem of getting angry and causing pain in our throats. The effect is good.

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