What are the effects of angelica

Angelica has many functions and effects, especially for women. Angelica sinensis tastes a bit sweet. It can be used to replenish blood, promote blood circulation, and dredge tendons. Common diseases among women such as irregular menstruation, dysmenorrhea, amenorrhea due to blood deficiency, sallow complexion, weakness and anemia, uterine bleeding and postpartum blood stasis can all be effectively treated with angelica. Angelica sinensis can also improve physical weakness. Let me introduce to you what are the effects of Angelica sinensis.

What are the functions and effects.

Angelica sinensis has an effect on uterine smooth muscle. It has a direct inhibitory effect on the uterus of some animals before pregnancy, during early pregnancy, late pregnancy and after delivery, and can cause the rhythmic contraction to gradually decrease until it disappears completely, resulting in a relaxed state. It also counteracts the effects of uterine contractions caused by vasopressin, histamine, adrenaline and acetylcholine. Angelica sinensis also has certain effects on the cardiovascular system. It can prolong the refractory period of the isolated atrium of rabbits and has a therapeutic effect on anesthetized atrial fibrillation caused by acetylcholine and electric current.

After taking angelica water, the plasma coagulation time is prolonged, which can reduce blood clots and slow down the growth of blood clots, and has a significant anti-thrombotic effect. Angelica sinensis can also play an immune role. Angelica sinensis and its extracts, sodium ferulate and angelica polysaccharides, have a significant stimulating effect on the monocyte-macrophage system, and also have immune regulation and recovery effects on immune-compromised organisms. Angelica sinensis also promotes the transformation of lymphocytes in healthy people.

Angelica also plays a certain anti-cancer role. For example, for various tumors, especially gynecological tumors, it is most suitable for those with stagnant Qi and blood and blood stasis. Angelica sinensis can also be used to strengthen the body and fight cancer in patients with blood deficiency and emaciation, or those with weak vital energy after surgery, radiotherapy, or chemotherapy. Ferulic acid in angelica has anti-lipid peroxidation effect, can directly eliminate free radicals, inhibit oxidation reactions and free radical reactions, and can combine with biological membrane phospholipids to protect membrane lipids and antagonize free radical damage to tissues. The effects of angelica also include anti-aging and anti-aging, promoting hematopoiesis and protecting liver function. Angelica sinensis can improve dementia caused by aluminum chloride and reduce the level of lipoperoxides in the brain, and can treat Alzheimer's disease. Sodium ferulate and angelica polysaccharides in angelica water extract can promote the production of hemoglobin and red blood cells, so it has an anti-anemia effect.

The above are the effects and functions of Angelica sinensis on us. You can also boil some Angelica sinensis water to drink, which can regulate some physical conditions. Of course, it is best to stew pigeons with angelica, which is beneficial to qi and blood, and can also replenish deficiency. It is also suitable for symptoms such as physical weakness after illness and postpartum, insomnia and forgetfulness, memory loss and menopausal syndrome, etc. However, when using angelica, you must pay attention to the reasonable dosage.