What are the effects of tangerine peel three treasures tea

Poria cocos three treasures tea is a kind of tea with high efficacy and function. If taken regularly, it can calm the nerves, help sleep and nourish the blood, and it can also improve the body's sleep. It can also have the effect of replenishing qi and blood. In addition, it contains more acidic substances, which can promote the secretion of gastric juice in the body and has the effect of strengthening the spleen and stomach.

1. Soothe the mind, help sleep and nourish blood

Poria cocos three treasures tea is a kind of tea with high efficacy and function. It is rich in nutrients. The tea brewed with it will release a refreshing aroma, which can help the body to concentrate better, has the effect of calming the mind, helping sleep and nourishing blood, and can also effectively improve the body's sleep.

2. Replenish Qi and blood

Poria cocos three treasures tea is also a health care product for strengthening the body. If you drink it for a long time, it can replenish qi and blood, which is beneficial to promote the body's metabolism, thereby enhancing the body's resistance and immunity. For women, it can replenish blood, qi and blood, but it is better to drink less during the menstrual period to avoid adverse health effects.

3. Strengthen the spleen and stomach

Poria cocos three treasures tea contains more vitamins and natural substances, etc., it can effectively help the body to better excrete toxins. At the same time, it can promote the secretion of gastric juice in the body, relieve the burden of the gastrointestinal tract, and has a good effect on strengthening the spleen and stomach, but it is also advisable to take it appropriately on a daily basis.

Other uses of Sanbao tea

In addition to being brewed as milk tea, Sanbao Tea can also be added in small amounts when cooking or making soups. It can not only add flavor to the seasoning, but also has the effect of maintaining health and wellness.

Sanbao Tea Old Hen Soup

Prepare raw materials in advance

A whole chicken, 2 bottles of Sambo tea, 1 piece of ginger, 10 jujubes, and appropriate seasoning

process

1. Clean the blood from the fresh chicken breast. If you prefer a lighter taste, you can discard the skin;

2. Wash the jujube and Sanbao tea with boiling water; wash and cut the ginger into slices;

3. Bring water to a boil in a clean pot, pour in the chicken breast and blanch it, then remove and wash;

4. Put all the ingredients into the stew pot and add water; simmer for 1.5-2 hours.