The efficacy and function of water lily leaves

As a traditional Chinese medicine, water spinach leaves have great medicinal value and can treat many diseases. Let’s take a closer look at it below.

[Source] Leaves of the Myrtaceae plant Ixora .

[Original morphology] The plant morphology is detailed in the entry for "Water Lily".

【Chemical composition】 Contains flavonoids, phenols, amino acids and sugars.

【Nature and flavor】Tastes bitter.

【Functions and indications】 Washing scabies, killing insects, promoting qi circulation, and applying to breast sores.

【Usage and Dosage】 For external use: decoct in water for washing or mash for application.

【Excerpt】 《*Dictionary》

[Source] From "Records of Collecting Medicinal Herbs in Lingnan".

Water spinach leaves not only have multiple functions, but also can be eaten in many ways in our lives, so they are loved by many people.