Why are Moringa seeds bitter?

Moringa seeds are health food. Normally, moringa seeds should taste mellow and sweet, but what is said about moringa seeds on the Internet is that the taste of moringa seeds is different for different people, and they represent different specific meanings. Therefore, if moringa seeds taste bitter when eaten, you must be concerned about the reason. So, why are Moringa seeds bitter? Let’s take a look below.

1. The taste of Moringa seeds

The most common way to eat moringa seeds in our daily life is to remove the shell and chew the moringa kernel inside. Moringa seeds have six tastes when eaten: sweet, bitter, sour, astringent, disgusting, and fishy; everyone's physique is different, so the taste is also different.

2. Why Moringa seeds are bitter

Normal people will feel that the taste of moringa seeds is very sweet after eating them, but if bitterness appears, it is likely caused by liver strain.

If sour taste is caused by consumption of the heart and small intestine, if astringent taste is caused by imbalance of the spleen, intestines and lungs, sometimes good Moringa seeds are hard to find, so I use Kant for Moringa seeds.

Vomiting is caused by neurasthenia, and fishy smell is caused by kidney and bladder deficiency.

When we first eat moringa seeds, we will feel a certain bitterness, but then there will be a certain sweetness. If we eat the second one, the bitterness will gradually fade, and when we eat the third one, it will not taste bitter at all. We can eat it with honey. It not only has more nutrition, but also can help us improve diseases and enhance our memory. At the same time, it can also treat diseases of the liver, spleen and other parts.

The bitter taste of cooked Moringa seeds is harmless to the body. Moringa seeds have five flavors. This is just a test of the health of human organs by moringa seeds. It will not cause any harm to the body. Moringa seeds are rich in nutrients. If you keep eating them, the bitter taste will gradually fade away and turn into sweetness. This also shows that moringa seeds can regulate the health of human organs.

3. Precautions for eating Moringa seeds

1. If moringa seeds taste bitter, it means there are health problems with the liver and you need to pay attention to regulating it.

2. Moringa seeds contain alkali, which is irritating to pregnant women and children. They are not suitable for consumption in early pregnancy and children under 6 months old.

3. Normal people should not consume too much Moringa seeds per day. 3 to 5 seeds are recommended.

4. Some people are allergic to Moringa seeds, so they are not suitable for consumption.