The efficacy and function of magpie meat

The efficacy and function of magpie meat

Magpie meat is very familiar to everyone. It has a long history and has good effects on regulating the body and treating diseases. It is a good choice for health preservation. Let’s take a look together.

[Source] Pica pica (L.), a magpie of the family Corvidae, Passeriformes, whose meat is used as medicine.

【Habitat distribution】 All over the country.

【Functions and indications】Nourish, relieve stranguria, and dissipate heat. It is mainly used to treat fever due to consumptive tuberculosis, diabetes, etc.

【Excerpt】 National Compendium of Chinese Herbal Medicines

Through the above introduction, I found that magpie meat has so many pharmacological effects, and it also has good effects on some diseases. In fact, there may be many "treasures" around our lives, but most of the time we don’t have a heart that is good at discovering them.


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