The efficacy and function of egg shells

Eggshell is a traditional Chinese medicine. It has high medicinal value and has a good health-care effect on some diseases. In our lives, many medicines use eggshells as the main raw material, but there are still many taboos to pay attention to when taking eggshells.

[Source] The outer shell of eggs laid by the pheasant Gallus gallus domosticus Brisson. Collect the eggshells and dry them.

【Nature and flavor】Light, neutral.

【Functions and indications】Astringent, acid-reducing, calcium supplement. Used for chronic gastritis, gastric and duodenal ulcers, and rickets.

[Usage and Dosage] 1-2 qian, roast until yellow, grind into powder and drink.

【Excerpt】 National Compendium of Chinese Herbal Medicines

Above we introduced what eggshells are. We know that eggshells can not only be used to treat diseases but also have good health benefits, so we must be good at using eggshells to protect our health.