The efficacy and function of jasmine

The medicinal value of jasmine is beyond our imagination. It is very effective in treating some diseases. Jasmine contains many substances that are beneficial to the human body. Let’s take a look.

【Alias】 Jasmine

[Source] Jasminum sambac (L.) Aiton, a plant of the genus Jasmine in the family Oleaceae, is used medicinally with its roots and flowers . Dig up the roots in autumn, slice them and dry them in the sun; pick the flowers in summer and autumn and dry them in the sun.

【Nature and flavor】 Spicy, sweet, and cool. The roots are poisonous.

【Functions and indications】Flowers and leaves: clear away heat, relieve exterior symptoms, and promote diuresis. Used for exogenous fever and diarrhea; the flowers are used externally to treat red, swollen and painful eyes.

[Usage and Dosage] 1-2 qian of flowers and leaves, apply appropriate amount of flowers externally, decoct in water to wash eyes. Take 1 to 2 coins of root and mash it for external use and apply to the affected area.

【Excerpt】 National Compendium of Chinese Herbal Medicines

Through the introduction of the above content, we can understand that the traditional Chinese medicine jasmine plays a very important role in many aspects. Proper consumption of jasmine has many benefits for our body.