Many people are not very clear about the effects and functions of the traditional Chinese medicine Fulong Gan. Let’s take a look below. 【Other name】 Stove heart soil [Source] It is the stove core soil that has been smoked with grass or firewood for a long time. 【Properties】 Irregular lumps of varying sizes. The whole body is reddish brown, with knife marks on the surface. It is hard in texture, slightly darker in cross section, and often has small honeycomb-like holes. Has a smoky smell. Light taste. 【Nature and flavor】 Spicy, slightly warm. 【Functions and indications】Warms the middle and harmonizes the stomach, stops vomiting, stops bleeding and stops diarrhea. It is used for nausea and vomiting during pregnancy, stomach cold, diarrhea, blood in the stool, hematemesis, metrorrhagia, leucorrhea, hematuria, epistaxis, retained placenta, and rectal bleeding. [Usage and Dosage] 0.5-2 liang, decocted in water and taken orally. 【Excerpt】 National Compendium of Chinese Herbal Medicines [Source] Leigong Paozhi Lun We know the effects and functions of Fulong Liver, how to eat Fulong Liver, etc. I believe the above content can help you! |
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