How to dry wolfberry when it gets damp?

Lycium barbarum is a herbal medicine with very high medicinal value and has a nourishing effect. Lycium barbarum is rich in sugar. If it is not properly stored in daily life, it will easily become damp. If it is slightly damp, it can be eaten by proper drying. The wolfberry can also be sealed and refrigerated to improve the situation, or it can be dried in the sun.

What to do if wolfberry gets damp

1. Refrigeration method

Tie the wolfberries tightly in a bag and place them in the refrigerator, keeping the temperature between 0-4℃. Wolfberry has a special character: it likes heat and is not afraid of cold.

2. Plastic bag vacuum storage method

Put a small sack filled with quicklime into the plastic bag, then put the wolfberries with impurities removed into the plastic bag, seal the plastic bag, extract the air from the bag, and store it in a cool place.

3. Baking method

Spread the damp wolfberries out onto a clean sheet of paper. You can place it next to the stove when cooking. Usually keep it in a cool and ventilated place.

Benefits of wolfberry

1. Nourishing the kidneys

Use wolfberry and dodder seed to make honey pills, which are taken with light salt water to treat male impotence, premature ejaculation, infertility, premature graying of hair, and uncontrollable urination.

2. Prevent hair loss and promote hair growth

Since hair growth is closely related to the health of the kidneys and blood circulation, and wolfberry happens to have a good effect on tonifying the kidneys and promoting blood production and circulation, wolfberry is also one of the good medicines for preventing hair loss and promoting hair growth.

3. Enhance immunity

Lycium barbarum can comprehensively enhance the body's immune ability, has a health-care and promoting effect on blood circulation, and is very suitable for people with weak constitution and poor resistance.

The difference between black and red wolfberry

Lycium barbarum has the effect of improving the body's immunity, replenishing qi and strengthening essence, nourishing the liver and kidneys, stopping thirst, improving sleep, warming the body, and having anti-tumor effects.

Although black wolfberry is not as delicious as red wolfberry, its nutritional value is better than red wolfberry. Black wolfberry contains a large amount of proanthocyanidins (OPCs), and is the natural wild plant with the highest OPC content found so far.