What are the benefits of drinking cloves in water?

Many people's knowledge of cloves is limited to lilac flowers. In fact, there is also a kind of traditional Chinese medicine called clove. Although it has the same name as lilac flowers, the impact of cloves in medicinal materials on human health is very large, and cloves may be used to treat many diseases. People can also drink clove tea, which has certain health benefits. So what are the benefits of drinking cloves soaked in water?

1. Promotes Digestive Health

Drinking cloves soaked in water has a very good health care effect on the digestive system. It can not only enhance the digestive ability, but also has a certain therapeutic effect on some digestive system discomforts. Scientists conducted experiments on mice and found that taking cloves can inhibit the formation of gastric ulcers in mice to a certain extent. This is because cloves contain a certain amount of eugenol and clove volatile oil. Both of these substances have the function of promoting mucus secretion and will not increase gastric acid in the stomach and intestines, so they can inhibit and treat gastric ulcers.

2. Anesthesia and analgesia

Scientific use of cloves also has certain anesthetic and analgesic effects. The eugenol contained in cloves has a very good anesthetic effect on some young animals. Scientists conducted experiments on mice and found that the use of cloves can effectively anesthetize nerves and also have a certain inhibitory effect on the complex movements of fibers. The analgesic effect of drinking cloves soaked in water is also very good, and it must be used scientifically in life.

3. Antipyretic and anti-inflammatory

The benefits of drinking cloves soaked in water also include reducing fever, relieving fatigue and anti-inflammation. This is because the ether extract contained in cloves can effectively increase vascular permeability, so that inflammation can be prevented and treated. After entering the body, cloves can also enhance the body's antioxidant capacity, effectively eliminate free radicals in the body, and can also inhibit the activation of lipoxygenase and cyclooxygenase.

4. Anti-thrombotic effect

After entering the body, clove has a certain anti-aggregation and anti-coagulation effect. In addition to the first time, the effect of anti-thrombosis is also very good. After entering the body, the extract from cloves can effectively prolong the stimulation of the blood clot in the carotid artery and effectively inhibit the time of blood clot formation, thus buying enough time to treat the disease.

5. Sober Up

If you get drunk a lot or are still hungover the next day, using cloves can help you sober up. The Compendium of Materia Medica records in detail the sobering effect of cloves, believing that cloves have the effect of killing alcohol toxins. After taking them, the fragrance can make people feel clear-headed, so they naturally have a certain sobering effect.