What are the traditional Chinese medicines for treating qi stagnation and blood stasis?

After the occurrence of qi stagnation and blood stasis, the harm to the human body is relatively large. It may cause dysmenorrhea in patients and even cause bloating and pain in the lower abdomen. In more serious cases, it may also cause the blood to turn purple. These hazards are not small, so everyone needs to be vigilant and choose the appropriate method to deal with them.

Overview

There are many types of dysmenorrhea, such as qi stagnation and blood stasis type, yang deficiency and cold excess type. Different types of dysmenorrhea are treated with different methods in traditional Chinese medicine. Let’s take a look at the traditional Chinese medicine diet supplements and foot bathing methods for treating qi stagnation and blood stasis type dysmenorrhea.

Treating Qi-stagnation and Blood-stasis Dysmenorrhea with Food Supplement and Chinese Medicine Foot Bath

Steps/Methods:

1. Pain caused by Qi stagnation and blood stasis often manifests as abdominal distension and pain before and during menstruation, with purple blood and blood clots.

2 For this type of dysmenorrhea caused by blood stasis, the prescription should be mainly focused on removing blood stasis, relieving pain and regulating blood. We use motherwort, lindera strychnifolia and green peel, and safflower of Chuanxiong in a ratio of 3:1, add water and vinegar, bring to a boil over high heat and then simmer over low heat for half an hour. When the water temperature is suitable for human body temperature, pour it into a foot basin for soaking feet.

3. Foods that can promote ventilation and remove blood stasis can treat dysmenorrhea caused by qi stagnation and blood stasis. The main foods include celery, ginger, carrots, coriander, bananas, etc.