Although the current living standards are constantly improving, people's physical fitness is constantly declining. This is mainly because people nowadays are busy with work and study and pay less attention to their bodies. Over time, some abnormal conditions will appear in the body. In this case, we must eat some relatively nutritious foods. So what are the effects and functions of Angelica and Astragalus and how to eat them? The main functions and effects of Angelica sinensis are: 1. Effects on uterine smooth muscle Studies have shown that angelica volatile oil has a direct inhibitory effect on the isolated uterus of rabbits, guinea pigs, mice, rats, dogs and other animals during non-pregnancy, early pregnancy, late pregnancy, and postpartum, causing the rhythmic contraction to gradually decrease until it disappears and the uterus is in a relaxed state. It also counteracts uterine contractions caused by vasopressin, histamine, adrenaline, and acetylcholine. 2. Effects on the cardiovascular system The volatile oil contained in the decoction of Angelica sinensis or its roots and leaves can significantly inhibit the frequency of myocardial contraction, prolong the refractory period of the isolated atrium of rabbits, and have a therapeutic effect on atrial fibrillation caused by acetylcholine or electric current in anesthetized cats and dogs. 3. Blood and cardiovascular system After rats orally took Angelica sinensis decoction, the plasma coagulation time was prolonged, the thrombus was reduced, the growth rate of thrombus was slowed down, and it had a significant anti-thrombotic effect. 4. Digestive system It has a protective effect on liver damage caused by acute carbon tetrachloride poisoning in mice; it has a certain effect on reducing fibrosis and promoting the recovery of liver cell function in chronic liver damage. Respiratory system: Angelica extract has a considerable therapeutic effect on emphysema complicated by chronic bronchitis and early or remitted cor pulmonale. After taking the medicine, the lung ventilation function is significantly improved and the physical strength is significantly restored. 5. Immune Effects Angelica and its extracts sodium ferulate and angelica polysaccharides have a significant stimulating effect on the monocyte-macrophage system, and also have immune regulation and recovery effects on immune-compromised organisms. Angelica sinensis also promotes the transformation of lymphocytes in healthy people. 6. Anti-inflammatory Effects The components of Angelica sinensis, n-butenolide and phenylbutyrolactone, can relax tracheal smooth muscles and counteract bronchial asthma caused by histamine-acetylcholine. 7 Anti-cancer Effects Angelica sinensis can be widely used in various tumors, especially gynecological tumors, and is most suitable for those with stagnant Qi and blood, and blood stasis. Angelica sinensis can also be used to strengthen the body and fight cancer in patients with blood deficiency and emaciation, or those with weak vital energy after surgery, radiotherapy, or chemotherapy. 8. Antibacterial Effect Angelica decoction has a mild inhibitory effect on Escherichia coli, Salmonella typhi and paratyphoid, Shigella dysenteriae, Proteus, and Corynebacterium diphtheriae in test tubes. 9. Eliminate free radicals Ferulic acid in angelica has anti-lipid peroxidation effect, can directly eliminate free radicals, inhibit oxidation reactions and free radical reactions, and can combine with biological membrane phospholipids to protect membrane lipids and antagonize free radical damage to tissues. The above provides a detailed explanation of the effects, functions and consumption methods of Angelica and Astragalus. Of course, a good body cannot be achieved by relying solely on nutritional supplements. What is more important is that in daily life, no matter how busy you are at work and study, you must eat on time, stick to good work and rest habits, and have a healthy lifestyle. This is the best. |
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