The efficacy and function of water elm fruit

The efficacy and function of water elm fruit

The environment is now seriously deteriorating and various diseases are emerging one after another. In order to prevent the occurrence of various diseases and ensure good health, many people choose to enhance their immunity through diet. As a food ingredient that can fundamentally regulate various functions of the body, Chinese medicinal materials have received widespread attention. Today I will introduce to you the medicinal herb Water Ulmus pumila fruit.

[Alias] Glutinous rice beads (Zhejiang Tianmu Yam Plant Catalogue).

[Source] It is the fruit of the rose plant Sorbus sylvestris .

[Original form] Sorbus australis, also known as maple elm, thousand-tendon tree, Huangshan elm, and water elm.

[Habitat distribution] It grows in relatively shady and moist valleys, mixed woods or rock crevices. Distributed in Zhejiang, Anhui, Jiangxi, Hunan, Hubei, Sichuan, Yunnan, Guizhou, Shandong, Hebei, Henan, Shanxi, Shaanxi and other places.

【Functions and indications】 "Zhejiang Tianmu Yam Plant Records": "Treats blood deficiency and fatigue, 4 to 5 liang, add yellow wine, boil in water, take in the morning and evening."

【Excerpt】 《*Dictionary》

[Source] From "Zhejiang Tianmu Yam Plant Catalogue".

The above is an introduction to water elm fruit. Through this introduction we can understand that water elm fruit has high medicinal value and can effectively relieve many diseases, but remember not to take it indiscriminately.

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