The efficacy and function of Fushen

Fosun ginseng is a famous traditional commonly used Chinese medicinal material in my country with a long history of application. Let’s learn about Fushen today.

【Other names】 Jian ginseng, Fujian ginseng

[Source] Angelica morii Hayata, a plant of the Apiaceae family , is used as medicine using its root . Harvest in autumn, remove the fibrous roots, scrape off the rough skin, and dry in the sun or steam and dry in the sun.

【Nature and flavor】 Spicy, slightly sweet, warm.

【Functions and indications】Tonify the middle and replenish qi. Used for diarrhea due to spleen deficiency and cough due to lung deficiency.

【Usage and Dosage】 3 to 5 cents.

【Excerpt】 National Compendium of Chinese Herbal Medicines

[Source] "Yao Xing Kao"

Although Fushen has many magical effects, it cannot be eaten casually. We need to use the medicine according to the user's own situation. I hope everyone will not take it indiscriminately to avoid unnecessary consequences.