Nutritional value of golden coin turtle eggs

With the continuous improvement of people's living standards, a large number of high-protein and high-fat meat products have caused many people to accumulate fat, and diseases such as high blood pressure and heart disease have followed one after another. People are eager for "low-calorie and high-nutrition" foods. The golden coin turtle has become the first choice of the people because of its delicious taste, low calories, high nutrition, and promotion of health:

1. Low calories and high nutrition, promote physical and mental health. The golden coin turtle is rich in protein, multiple nutrients, and other nutrients. Modern scientific and technological tests show that every 100 grams of turtle meat contains 16.7% crude protein, 1.55% eicosapentaenoic acid (EPA), 1.56% oleic acid, and 1.56% docosahexaenoic acid (DHA), which is much higher than that of seafood such as fish and shellfish. DHA and EPA have significant anti-thrombotic and anti-atherosclerotic effects. It can also reduce cholesterol in the body, resist tissue degeneration, scavenge the body's oxygen free radicals, nourish qi and blood, replenish yin and benefit the kidneys, etc. Regular consumption of golden coin turtle can reduce cholesterol, regulate endocrine and immune function, nourish the kidney and consolidate essence, beautify the skin, prolong life, and play an important role in preventing hypertension, heart disease and other diseases. It has certain effects on various tumors, kidney yang deficiency, qi and blood deficiency, as well as chronic diseases such as cough and sputum, hemoptysis, irritability and insomnia, bedwetting, hemorrhoids, bone and muscle pain, and body cramps. Thousands of years ago, when Liu Bang, the first emperor of the Han Dynasty, was a small pavilion chief in Pei County, he loved to eat turtle meat to strengthen his body. After taking the Golden Coin Turtle, many people said that they felt full of energy, radiant with honor, and that they had more motivation to do things.

2. Good quality, low price and easy to accept. The meat of the golden coin turtle is tender and delicious. "Turtle body five flavors meat" contains the nutrients and taste of five kinds of meat, including beef, mutton, pork, chicken and fish. Golden coin turtle meat, soup and eggs are all special delicacies. In addition, the nutritional content, efficacy and functions of the stone golden coin turtle are comparable to those of the golden coin turtle, but its price is much cheaper than that of the golden coin turtle and most families can afford it. Therefore, it is more loved by the people. From ancient times to the present, people have regarded golden coin turtles as high-end health food and a top-grade dietary therapy for prolonging life. Foods cooked with golden coin turtle meat as the main ingredient have become one of the high-end dishes at modern banquets, such as steamed turtle meat, small turtles from Astragalus, and turtle meat porridge. The health-preserving medicinal foods such as Qigui Soup, Shengui Soup, and Chuanxiong Gui Soup, which are cooked with stone golden turtle meat and various traditional Chinese medicines, are also regarded as nourishing and health-preserving products. The meat and soup are delicious and refreshing, and extremely delicious, suitable for all ages.

3. Pure natural quality, will not be polluted by the environment. In recent years, many foods have been affected by diseases and pests such as the fight against SARS, avian influenza, and streptococcus suis, and the edible value of the golden coin turtle has become more prominent. The growth of the golden coin turtle requires pollution-free water and food. As a cold-blooded animal with slow growth, it has a very strong ability to regulate toxins. In an environment that is not suitable for its growth, it can go without water or food for a long time, thus ensuring its natural quality that is not affected by environmental pollution.